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-30%

Blue

KWD 7
KWD 10
Weight
459 g
ColorBlue
All electronics ship with US style plugs. You may need a voltage converter or a plug adapter.
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Special Features

  • Perfect Design: This chicken shredded tool adopts humanized design, portable size. The handle is well-balanced and textured ergonomically designed for comfort and smooth operation under heavy use. The anti-slip rubber base ensures a more stable operation. With this chicken breast slicer, you could shred the meats in seconds. If you need different shredding states, you can twist it many times to get it.
  • Easy To Use: This chicken shredder machine is multifunctional & lightweight, which can shorten dinner preparation time. This ground beef chopper tool, meat shredder tool twist is an alternative to bear claws for shredding meat. Simply put the meat into the chamber, close the clear lid, hold the handle with both hands and turn it for a few turns, you can see the meat shredded under the work of the shredded chicken tool.
  • Versatility: This shredder chicken meat chopper, round chicken shredder with lid is not limited to chicken; it can handle a variety of vegetables and meats, including beef, pork, barbecued pulled pork, buffalo chicken, turkey etc. This circular chicken shredder large uses longer and sharper plastic prongs. The prongs are arranged in a more strategic manner to help shred your meat faster and more effectively.
  • Food Grade & Dishwasher Safe: Our manual chicken shredder twist, chicken chopper is made of premium food-grade BPA-free POM & PC material, more convenient, durable & is safe to use in kitchen. Never worry about your chicken shredded twist grinder melting near the grill or in the dishwasher. Simply toss it into the dishwasher and let the machine do the work. Also you can wash it by hand.
  • Time Saving: This premium meat chicken shredder tool, shredder for chicken has built-in plastic teeth that cover the whole area which can tightly clamp the food, the lid has extra spikes on the edge, which help gather the shredded meat in the middle, cutting it evenly. Simply grip the handles and use a pulling motion to shred the meat, which requires less effort & coordination compared to using forks or knives.

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